Located in the South Hampshire village of Stubbington and overlooking its picturesque green, Stubbington Tandoori is now an integral part of village life.
Established in 1985, this family run, traditional Indian Restaurant is proud of the reputation it has gained over the years for the quality of its food and customer service, as many of their regular customers will testify. The restaurant has also been nationally recognised as a past winner of the Pat Chapman’s Cobra Good Curry Guide.
With seating for 40 diners, this intimate and elegant, tastefully decorated restaurant provides the ideal venue for a romantic dinner for 2 or a celebration dinner with friends and family. It can also cater for private parties and functions for up to 45 people – please contact them for further details.
Their award winning head chef has been with the restaurant for over 15 years and has been the bedrock as to why they have been so consistent with their food quality. Using, whenever possible, only local sourced produce, all meals are freshly made to order and to the customer’s exact requirements. The friendly and knowledgeable waiting staff will always discuss and advise diners on their choice of meal and will also try to accommodate any special requirement, even if it is not mentioned on the menu.
Originating from Bangladeshi cuisine, they meticulously prepare and blend their spices each day to ensure that each dish has its own flavour and aroma. Their proud boast is that all meals prepared in the restaurant are as they would be in their own homes!
House specialities and Chef’s recommendations include:-
Tandoori Mixed Grill – lamb tikka, chicken tikka, tandoori chicken and sheek kebab.
Tandoori King Prawn – mild spiced succulent king prawns.
Gosth Makhani – chunks of lamb cooked in butter with fresh cream and almond, traditional herbs and spices.
Chicken Chameli – chicken breasts stuffed with vegetables, green peppers, cooked in a tomato based medium sauce.
Handi Delight Chicken or Meat – cooked with yogurt and almond powder and garnished with dried fruit.
Rezala Chicken or Meat – cooked with fresh green chilli in yogurt & coconut.
Vegetable Tikka Massalla – with almond flake.
In addition, to help make your choice, a selection of set meals is available at exceptional value.
Open every day for evening meals, reservations are recommended, especially at weekends.
The restaurant is also fully licensed and offers a fine selection of wines, beers, spirits and soft drinks to accompany your meal.
Stubbington Tandoori are proud to continue their ever popular ‘Eat As Much As You Like’ Buffet. Available every Sunday to Thursday, it still only costs £8.95 per person (cash only) and is served between 6 and 10pm.
A takeaway service is also available every day, with free delivery to the local area (4 mile radius) with all orders over £15.